CHAPATHI
1 Days Return Policy
100% Whole Wheat Purity: We use select quality wheat, traditionally milled to retain the vital bran, germ, and endosperm, providing rich fiber and essential nutrients.
Naturally Soft Chapatis: Our fine, traditional grinding process creates a naturally hydrated flour that results in a dough that is easy to knead and yields incredibly soft, puffy, and delicious chapatis, rotis, and parathas.
High Fiber Content: As a natural whole grain, it supports digestive health and helps you and your family stay full and energized longer.
No Compromises: Absolutely no Maida (refined flour), no chemicals, and no preservatives are added. Just pure, natural wheat flour.
The Taste of Tradition: Experience the sweet, wholesome flavor of truly fresh-ground flour, bringing the authentic taste of Indian home-cooking to your meals.
The natural choice for softer chapatis and a healthier, more traditional diet.
The foundation of a healthy meal starts with the grain. Rasayi Natural Whole Wheat Atta is stone-ground (chakki-fresh) to perfection, ensuring that the flour retains all the natural fibers, nutrients, and the wholesome goodness of the entire wheat kernel.
This is the flour your grandmother would approve of—pure, hearty, and packed with everything needed for soft, healthy Indian breads.
Weight
400 gram
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